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KSV NIGHT SHIFT WORK AVAILABLE

We are looking for 2 packers to join our diligent night shift team. 4pm start to approx 1am.

1 full time staff member(5 - 6 nights per week). 1 part time member(up to 4 nights per week)

Keen? Call Tash 09 574 0004 Extn 0. Immediate start. Enjoy your week!

Tash

**WE HAVE A WINNER OF OUR ORDER THE SMART WAY PROMO**

We will let you know WHO once we have paid them a surprise visit later this week!

We had just over 1700 entries (orders) that were in the draw and used an internet RANDOM number selector to give us the winning customer. It's a beautiful thing.

Thank you so much to every one who orders via this website or by fax. You are so SMART!!

 
 
 
 

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  Plantain Bananas

  
 
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I am known as the 'green cooking banana' and am a staple in many tropical countries where I am used as we would potatoes, kumara, rice or pasta. ...MORE
 
 
 
                   

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Produce Update

This Week   This Month
•What’s good this week- NZ Citrus remains the best buying with NZ Grapefruit now underway, we have the lovely Cutlers Red in stock (see promo). NZ Navel Oranges Tag 1 & Juicing grade are great eating & value. Lemons, Yen Ben for the bar & Meyers for the kitchen again are excellent all round. Howev ...
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Welcome to Ken & Son Veges

Fruit & Vegetable Wholesalers

Starting in 1998 as a father and son operation, KSV has quickly become one of Auckland’s leading suppliers of fresh produce to the hospitality trade.

We supply restaurants, cafes, caterers, schools and businesses who prepare fresh food. We delivery 7 days a week throughout the year and are renowned for stepping up to the plate over the busy festive season. We currently deliver throughout Auckland from the Bombays to Albany and everywhere in between.

We have a strong commitment to providing individual service, catering for the many different needs of our varied customer base. We don’t believe “one size fits all” and strive to meet customer needs through regular communication and a passion for getting it “right”.

We currently employ two very experienced chefs – and not for cooking our lunch!
Dean Rouse is managing our warehouse and is available 6 days a week for anything at all related to your order. Dean has worked as a chef both in New Zealand and abroad making him the ideal person to manage the selection and quality of all our produce.
In an industry first, KSV also employs award winning chef - Cameron Lawless. Cameron is available for all our customers at no charge and can assist in anything related to the menu and the preparation of fresh food.

All our staff have a wealth of experience in fresh fruit and vegetables and as we are from a hospitality background ourselves we understand the pressures from within the kitchen. We are always available to work alongside our customers, helping with menu planning and costings, advising seasonal availability of product lines and sourcing new and innovative product.